Another Hardwick area company in the news! WCAX’s Gina Bullard filming Sumptuous Syrups of Vermont Yellow Ginger juicing and Black Currant syrup making at the Vermont Food Venture Center for their “Made In Vermont” series!
This series airs on Monday 6 pm newscast. I will let you know.
Also available on their website.
Sylvacurl has been our packaging secret-weapon for the past few years. It’s beautiful, has a delicate and pleasant smell, very cost-effective, and above all it is an impressive presentation piece that our customers talk about very often. It handles the weight of our steel cookware with ease, it can be burned for disposal or dumped in a compost, and Jim does a great job eliminating the dust that often comes with excelsior or other wood-based packing materials. In short, we hope it never goes away, we don’t know what we will do otherwise. keep it coming!
~ Keith at Blanc Creatives – blanccreatives.com
My candles never looked better than when they are packed in Sylvacurl!
~Tammy Goughnour at Belle Savon Vermont
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